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MUSTANG HARRY’S
PLATTERS MENU
Sesame chicken satay with spicy peanut sauce $45.00 Chicken fingers with honey mustard $45.00 Sesame beef satay with chili dipping sauce $45.00 Steamed vegetable dumplings with ginger, soy and chili dipping sauce $45.00 Shrimp with traditional cocktail sauce and garnish $55.00 Pigs in a blanket $45.00 Harry's calamari with yogurt dill and marinara dipping sauce $50.00 Vegetable crudités with bleu cheese and chipotle tartar sauce $35.00 Also available at $16.95 per person option, excluding tax & gratuity
HORS D'OEUVRES
Smoked salmon crostini With a horse-radish cream sauce Beef filet on a garlic crouton With a bleu cheese butter Cheese and cracker selection With brie, cheddar, goat cheese, asiago, swiss and fontina cheeses Mini Quiches Selection of bleu cheese, Swiss chard and roasted red pepper quiches Shrimp Cocktail With traditional homemade cocktail sauce Mini twice baked potatoes Stuffed with bacon, leeks and goat cheese Chicken Satay With a spicy peanut sauce Wrapped Mozzarella Cubes Wrapped in balsamic marinated roasted peppers and fresh basil Choice of 5 $20 per person Choice of 6 $23 per person Choice of 7 $25 per person All prices are exclusive of tax and gratuity
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