MUSTANG HARRY’S
PARTY MENUS

 

PLATTERS MENU

 

Sesame chicken satay with spicy peanut sauce $45.00

Chicken fingers with honey mustard $45.00

Sesame beef satay with chili dipping sauce $45.00

Steamed vegetable dumplings with ginger, soy and chili dipping sauce $45.00

Shrimp with traditional cocktail sauce and garnish $55.00

Pigs in a blanket $45.00

Harry's calamari with yogurt dill and marinara dipping sauce $50.00

Vegetable crudités with bleu cheese and chipotle tartar sauce $35.00

Also available at $16.95 per person option, excluding tax & gratuity

 

HORS D'OEUVRES

 

Smoked salmon crostini

With a horse-radish cream sauce

Beef filet on a garlic crouton

With a bleu cheese butter

Cheese and cracker selection

With brie, cheddar, goat cheese, asiago, swiss and fontina cheeses

Mini Quiches

Selection of bleu cheese, Swiss chard and roasted red pepper quiches

Shrimp Cocktail

With traditional homemade cocktail sauce

Mini twice baked potatoes

Stuffed with bacon, leeks and goat cheese

Chicken Satay

With a spicy peanut sauce

Wrapped Mozzarella Cubes

Wrapped in balsamic marinated roasted peppers and fresh basil


Choice of 5 $20 per person

Choice of 6 $23 per person

Choice of 7 $25 per person

All prices are exclusive of tax and gratuity